Baked 3-Ingredient Beef Bagel Bites – Easy Cheesy Snack

Introduction

Looking for a quick, filling snack that requires just a few ingredients? These Baked 3-Ingredient Beef Bagel Bites are an easy family-friendly recipe made with mini bagels, seasoned ground beef, and melted provolone cheese.

They’re crispy around the edges, cheesy on top, and packed with savory beef. Perfect for a quick lunch, game-day snack, party appetizer, or an easy weeknight meal, these little bites come together in just minutes.

Ingredients

• 1 pound ground beef
• 12 mini plain bagels, split in half
• 8 slices provolone cheese, cut to fit the bagel halves

Instructions

1. Preheat the oven: Preheat your oven to 375°F (190°C). Line a baking sheet with foil for easy cleanup.
2. Cook the beef: Heat a skillet over medium heat. Add the ground beef and cook until completely browned, breaking it into small crumbles as it cooks. Drain any excess grease.
3. Prepare the bagels: Arrange the mini bagel halves cut-side up on the prepared baking sheet.
4. Add the beef: Spoon a small amount of cooked ground beef onto each bagel half, spreading it evenly.
5. Add the cheese: Place a piece of provolone cheese over each beef-topped bagel half.
6. Bake: Bake for 8–10 minutes, or until the provolone is melted and bubbly and the edges of the bagels are lightly toasted.
7. Serve: Remove from the oven and serve the bagel bites hot.

Conclusion

These Baked 3-Ingredient Beef Bagel Bites prove that you don’t need a long ingredient list to make something delicious. With crispy mini bagels, savory ground beef, and gooey melted provolone, they’re simple, satisfying, and perfect for almost any occasion.