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Oven Baked Hoover Stew Recipe (Easy 5-Ingredient Dinner)

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Introduction

Oven Baked 5-Ingredient Hoover Stew is a simple, hearty, and budget-friendly comfort meal made with pantry staples and smoky sausage. This easy casserole-style dish combines savory sausage, tender mixed vegetables, and creamy mushroom gravy, all baked together until bubbling and delicious. Perfect for busy weeknights or feeding a hungry family, this old-fashioned recipe delivers maximum flavor with minimal ingredients and effort.

Ingredients

  • 2 pounds smoked sausage or kielbasa, cut into 1-inch chunks
  • 2 cans (about 15 ounces each) mixed vegetables, drained
  • 2 cans (about 10.5 ounces each) condensed cream of mushroom soup
  • 1 1/2 cups beef broth (or water)
  • 1 teaspoon black pepper
  • Salt to taste (optional)

Instructions

  1. Preheat the Oven
    Preheat your oven to 375°F (190°C). Line a large rimmed baking sheet or a 9×13-inch baking pan with heavy-duty aluminum foil for easy cleanup.
  2. Prepare the Sausage
    Cut the smoked sausage or kielbasa into 1-inch chunks. Spread the pieces evenly across the prepared pan in a mostly single layer.
  3. Add the Vegetables
    Drain the canned mixed vegetables well. Scatter them evenly over and around the sausage pieces.
  4. Make the Gravy Mixture
    In a medium bowl, whisk together the condensed cream of mushroom soup, beef broth (or water), black pepper, and a pinch of salt if desired.
  5. Combine Everything
    Pour the soup mixture evenly over the sausage and vegetables. Gently spread ingredients into an even layer so everything cooks evenly.
  6. Bake the Stew
    Place the pan in the oven and bake uncovered for 35–40 minutes, or until the stew is bubbling, thickened, and browned around the edges.
  7. Stir Halfway Through
    About halfway through cooking, carefully stir the stew and pull browned edges into the center. This helps distribute flavor and prevents drying.
  8. Rest Before Serving
    Remove from the oven once the gravy is thick and glossy. Taste and adjust seasoning if needed. Let sit for 5–10 minutes before serving.
  9. Serve and Store
    Spoon into bowls or plates and serve hot. Refrigerate leftovers in a covered container for up to 3–4 days. Reheat gently with a splash of broth or water if needed.

Conclusion

Oven Baked 5-Ingredient Hoover Stew is the ultimate easy comfort food recipe when you need something filling, flavorful, and affordable. With smoky sausage, vegetables, and creamy gravy baked to perfection, this dish is perfect for weeknight dinners or cozy family meals. Serve it with bread, rice, or mashed potatoes for a complete and satisfying meal.

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