Easy Celery Chicken Slow Cooker Recipe

Introduction

If you’re looking for an easy, comforting dinner that practically cooks itself, this Celery Chicken is the perfect slow cooker recipe. Tender boneless chicken breasts simmer with fresh celery in a rich, creamy chicken sauce, creating a hearty meal with classic homemade flavors. The celery becomes perfectly tender while adding a subtle freshness that balances the creamy sauce beautifully. Whether you’re serving it over fluffy mashed potatoes, steamed rice, or buttery egg noodles, this simple recipe is ideal for busy weeknights, cozy family dinners, or meal prep. With just a handful of pantry-friendly ingredients, you’ll have a satisfying comfort food meal everyone will love.

Ingredients

• 2 pounds boneless, skinless chicken breasts
• 4 large celery stalks, chopped (about 2 cups)
• 1 (10.5-ounce) can cream of chicken soup
• 1 cup low-sodium chicken broth
• 1 teaspoon salt-free or low-salt all-purpose seasoning blend (or poultry seasoning)
• Salt and black pepper, to taste (optional)

Instructions

Step 1: Prepare the Slow Cooker

Arrange the chicken breasts in a single layer in the bottom of a 4- to 6-quart slow cooker. Slight overlapping is perfectly fine.

Step 2: Add the Celery

Wash the celery thoroughly and chop it into bite-sized pieces. Evenly scatter the chopped celery over the chicken.

Step 3: Make the Creamy Sauce

In a medium bowl, whisk together the cream of chicken soup, chicken broth, and seasoning blend until well combined and mostly smooth.

Step 4: Pour Over the Chicken

Pour the creamy soup mixture evenly over the chicken and celery, ensuring most of the chicken is coated. Do not stir—the layers will cook perfectly as they are.

Step 5: Slow Cook

Cover the slow cooker with the lid and cook:

• Low: 6–7 hours
• High: 3–4 hours

The chicken is done when it is fork-tender and fully cooked.

Step 6: Finish the Dish

Taste the sauce and season with salt and black pepper if desired. Leave the chicken breasts whole for serving or shred them with two forks directly in the slow cooker, mixing them into the creamy celery sauce.

Step 7: Serve

Serve hot over mashed potatoes, steamed white rice, buttered egg noodles, or even biscuits. Spoon plenty of the creamy sauce over each serving for maximum flavor.

Conclusion

This Celery Chicken is proof that simple ingredients can create an incredibly comforting and delicious meal. The slow cooker does all the work, producing juicy chicken and tender celery in a creamy, flavorful sauce that’s perfect for spooning over your favorite sides. Whether you’re feeding the family on a busy weeknight or preparing a cozy Sunday dinner, this easy recipe is sure to become a regular favorite. Pair it with a fresh green salad or warm dinner rolls for a complete, satisfying meal everyone will enjoy.